By Melissa Wynn
If you have not yet found yourself inside the Red Onion Grill for a meal, you are missing out on a great dining experience. From sliders, fish & chips and salads to tempura fried prawns or grilled steak and pastas, there is plenty of flavorful fare to choose from. Filip Laboda of Chester’s Red Onion Grill is proud to announce free delivery of “To-Go” orders over $45 to Chester, Lake Almanor West, Pratville and the Lake Almanor Peninsula. Orders under $45 are subject to a $10 fee. I say spend that $10 on a lip smacking appetizer like the Pan-Seared Crab Cakes or Tempura Shrimp; both are $9.95. Deliveries will also be happily made to Hamilton Branch,Lake Almanor’s East Shore and Canyon Dam for the same $10 fee.
Red Onion Grill is open 7 days a week so you can get dinner delivered any night you wish. The challenge is deciding what to order. Will it be the rich and creamy Chicken Gorgonzola with artichokes and roasted red peppers or perhaps a thick and juicy Black Angus Rib-Eye Steak? Maybe you prefer the seafood fare such as the Cajun spiced Fire Grilled Shrimp Skewers or the Two Pesto Salmon. Several Pasta and Salad choices are also available on the diverse menu at the Red Onion Grill. An early bird entree is offered daily from 5 until 6 pm at $12.95. They also offer tempting desserts like freshly made Tiramisu and Rum-Raisin Ice Cream. Dine in at 384 Main Street in Chester or call 530-258-1800 for reservations or delivery; your palette is sure to be pleased. Dinner with Filip and gang at the Red Onion Grill is available seven days a week. View our menu at redoniongrill.com.























